Hooded Greek Chicken

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Other common names: Katsouliara Chicken; Hooded Greek Katsouliari; Crested Greek Chicken

The basics:
The Hooded Greek Chicken, known as the Katsouliara in Greece, is an old, and now very rare breed. It is a hardy, cold tolerant breed which is known for its hood of soft feathers. Some appear as naked necks. Surviving flocks are believed to only be found in the Kapandriti, Levadia, and Peloponnese regions of Greece.

Types: Largefowl
Varieties: Any color, some fowl are naked necked.
Uses: Eggs, Meat, Preservation
Weights: 5 - 10 lbs
Personality: Docile and sweet tempered.
Preferred climate: Any
Handles confinement: Yes
Egg production: Good (3/week)
Egg size: Large


special local delicacy, leg skin hues, traditional family farms

Hooded Greek Chicken Health Tip

Hooded Greek Chicken

From skiagraphy Feb 12 2013 1:41PM


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