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Bielefelder Chicken

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2.6/5

(3 Reviews)


Willem Hoekstra

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Other common names: Bielefelder Kennhuhn

The basics:
The Bielefelder chicken was created in the early 1970’s in Bielefeld, Germany. The intention was to develop a new auto-sexing breed, which was good in cold weather and a strong egg layer. The Bielefelder was created by crossing the Amrock, New Hampshire, Rhode Island Red and Mechlin breeds. 

Types: Bantam, Largefowl
Varieties (Single Comb): Cuckoo Red Partridge, Silver Cuckoo
Uses: Eggs, Meat
Weight: 6 - 10 lbs
Personality: Friendly and calm.
Preferred climat: Any
Handles confinement: Yes
Egg production: Very good (4/week)
Egg color: Brown
Egg size: Extra Large

wonderful

gold colours, eggs

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